The City Bakery Hot Chocolate Festival

      By: Alexander Homme | Posted on: February 27th, 2010 | No Comments | Read 783 Times

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Every day, City Bakery serves over 500 cups of real hot yes very real hot chocolate.Not one cup not produced from cocoa only the real thing. The most of any restaurant or in the U.S. Watch them work their magic at this annual festival, which has been going strong since 1992 and features a new flavor daily throughout February. Past faves include flavors like banana peel, chili pepper, mango, vanilla bean, malted and “darkest dark.” There’s even something called a “Sunken Treasure”: dark hot chocolate with a chunk of gold-dusted chocolate truffle and edible caramel coins waiting for you at the bottom of the mug. Feel free to pair up your beverage with some cookies, including oatmeal raisin and vegan chocolate chip.

The featured flavors of this month are: lemon, chili pepper, Chinese cinnamon, espresso, ginger, banana peel, caramel, vanilla bean, earl grey tea, Moulin Rouge, tropical, bourbon, milk chocolate, love potion, Vietnamese cinnamon, hi ho pistachio, darkest dark chocolate, creamy stout, happy, sunken treasure, Arabian nights, ode to the polar bear, beer + brown sugar, Shangri-la, and the festival finale flavor which is still to be determined.

Mon 2/1 – Sun 2/28 (10AM) The City Bakery located at 3 W 18th St. New York, NY.

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